Sponge cakes based on condensed milk and a large amount of cocoa. Cream: vanilla, chocolate-nut, a layer of salted caramel, impregnation - coffee with milk.
Sponge cakes based on condensed milk and a large amount of cocoa. Cream: vanilla, chocolate-nut, a layer of salted caramel, impregnation - coffee with milk.
Tender, moist, red cakes are layered with an airy mascarpone-based cheese cream with berry confit sprinkled.
Weight: 0
Weight: 0
90 uah
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